Bitter gourd as the name suggests taste bitter and that is why half of us don’t like it but this Indian vegetarian recipe of Bitter Gourd Fry tastes delicious with no bitterness in it. The recipe can made with bitter gourd, red chili powder, salt, turmeric, water, oil.06-Jan-20
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Bitter Gourd Dried
₹70.00 – ₹600.00
Bitter gourd is a green-skinned vegetable with white to translucent flesh and a taste that fits its name. Unless you grew up with bitter gourd as part of your regular diet, it might take you a while to warm up to the bitter flavor.
Bitter gourd is a rich source of vitamin C, which helps fight many diseases, and wound healing and is crucial for development and growth. Vitamin A and beta-carotene present in bitter gourd are beneficial for our eyes’ health and improve vision. They are also effective for dark circles treatment.
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